You can cook Tamarind Sauce using 3 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Tamarind Sauce
- You need 1 cup of tamarind paste (seeded, if necessary).
- Prepare 1 of habanero pepper (or less if you’d rather not have it too spicy).
- It’s 1/2 tbsp of vinegar.
Tamarind Sauce step by step
- Blend it all together until smooth..
- Refrigerate at least 1 hour before using (this will thicken the sauce).