How to Cook Delicious Vegetarian Lasagna


Vegetarian Lasagna.

You can have Vegetarian Lasagna using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Vegetarian Lasagna

  1. Prepare 1 of big eggplant.
  2. It’s 300 grams of creminy mushrooms (cut in four).
  3. Prepare 1 of fco of pizza sauce.
  4. It’s 1 cup of shredded mozzarella cheese.
  5. It’s 3 tbsp of parmesan cheese.
  6. It’s 1 tsp of dry oregano.
  7. Prepare 1 tsp of garlic powder.
  8. You need 1/4 cup of olive oil.
  9. Prepare of Salt,pepper.

Vegetarian Lasagna instructions

  1. Cut the eggplant one inch thick, season with salt,garlic powder,and olive oil in a bowl,toss very well and fry both sides for 4 minutes. Set aside..
  2. Saute the mushrooms, and set aside..
  3. Take a sheet 10×6 inches,pour 3 tbsp of pizza sauce in the bottom, slices of eggplant,some saute mushrooms, oregano, mozzarella and parmesan cheese, distribute them and made two or three layers,finishing with mozzarella and parmesan cheese..
  4. Bake in 400 F for 20 minutes or until the cheese melted..