Okra Fries! Vegetarian. About me I'm just a little lady getting dirty in the kitchen; teaching you how to cook healthier meals without sacrificing taste, texture, culture. The Crunchy okra is a vegetarian food. In a food processor finely grind crackers.
Indian vegetarian and vegan food blog about spicy Indian curry, South Indian recipes, kid friendly recipes, simple and quick Indian recipes. Okra fry recipe is an Andhra style recipe prepared with simple ingredients. Bhindi aka bendakaya is well roasted with tempered ingredients like curry leaves and red chilies. You can cook Okra Fries! Vegetarian using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Okra Fries! Vegetarian
- You need 1 of egg separate yolk and white.
- It’s 1 tsp of salt.
- You need 1 tsp of pepper.
- It’s 1 tsp of paprika.
- It’s 1/2 cup of milk.
- Prepare of Vegetable oil.
Cut Okra lenght wise into four. You can even refrigerate the chopped Okra. Dry Roast the powders and mix with spices and store in Box. It will take less than… Healthy Vegetarian Stir Fry Recipes.
Okra Fries! Vegetarian step by step
- Whisk egg white until medium peak then add salt and pepper.
- On a separate bowl whisk egg yolks lightly and add paprika.
- Slice the okra into two then dip first in egg yolk mixture for first coating the. To the egg white before frying. Repeat process for the rest of the okra the. Serve.
Okra Fry (Bhindi Masala). this link is to an external site that may or may not meet accessibility guidelines. The Best Vegetarian Okra Recipes on Yummly Vegan Super Easy Indian Vegetable Curry, Tim Love's Charred Okra, Tomato And Pecan Salad With Balsamic Mayonnaise, Indian Dry Spicy Okra. "Frying" okra in the oven not only keeps fat calories in check, it involves less work (no oil or fryers needed)—and you can make one big batch all at once. But most importantly, it tastes just as great as. Try the Dishoom Crispy Okra Fries recipe for a sumptuous crispy meat-free vegetarian snack with Okra is one of those wonder vegetables – low in calories, high in vitamin A and flavonoid anti-oxidants.