Recipe: Appetizing #vegetablechallenge stir fried veges

#vegetablechallenge stir fried veges.

You can cook #vegetablechallenge stir fried veges using 13 ingredients and 3 steps. Here is how you achieve that.

Ingredients of #vegetablechallenge stir fried veges

  1. It’s of Spinach.
  2. It’s of Sweet potatoes.
  3. You need of Potatoes.
  4. It’s of Onions.
  5. You need of Zucchini.
  6. It’s of Green pepper.
  7. It’s of Green capsicum.
  8. You need of Butternut squash.
  9. It’s of Coriander.
  10. You need of Cooking oil.
  11. It’s of Vinegar.
  12. You need of Salt.
  13. It’s of Rosemary.

#vegetablechallenge stir fried veges instructions

  1. Collect all your ingredients. And slice them into sizeable pieces..
  2. To use little time, auto cook the potatoes and sweet potatoes and the squash I steamed mine in a microwave for 4-5 minutes each. In a sauce pan already set on fire, add cooking oil and let it heat for a minute, add onions and let it cook for 3-4 minutes. Add capsicum and zucchini and cover to simmer for about 5 minutes don't let it overcook we need them crunchy..
  3. Add all the other ingredients and stir to mix. Cook for 10-15 minutes, don't forget to stir so it doesn't burn from the bottom. Your veges are ready to devour😋😋😋😋.