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13 ingredients, 3 steps, cooking Spiced Quinoa in Tomato Sauce
Good Morning my mother, at this time you get make recipe Spiced Quinoa in Tomato Sauce with 13 ingredients and 3 steps. Next this is how to prepare, please read carefully.
In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 13 ingredients and 3 stages of easy cooking Spiced Quinoa in Tomato Sauce.
Ingredients all Spiced Quinoa in Tomato Sauce
- It’s 1 of cinnamon stick.
- You need 1 of star anise.
- You need 1 pinch of ground black pepper.
- It’s 2 of cardamom pods.
- Prepare 1 of bay leaf.
- It’s 1/2 tsp of sumach.
- Prepare 500 grams of tomato juice.
- It’s 1 tsp of sugar.
- Prepare 1 cup of water.
- Prepare 300 grams of frozen peas.
- You need 150 grams of quinoa.
- You need 1 of salt and chili flakes.
- You need 1 tsp of ground turmeric.
If all ingredients Spiced Quinoa in Tomato Sauce it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Spiced Quinoa in Tomato Sauce step by step
- Heat some oil in a pot over medium high heat. Add the cinnamon, star anise, black pepper, crushed cardamom pods, bay leaf and sumach. Stir for about a minute.
- Then, add tomato juice, sugar and water. Bring mixture to a boil and add thawed peas and rinsed quinoa.
- Cook for around 15 minutes, stirring occasionally, adding more water if needed. When quinoa is cooked, add salt, chili flakes and turmeric. At this point, the dish will look like a stew, so turn off the heat and cover with a lid for 15 minutes. Enjoy :).
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