Fresh, Cooking Recipe Quinoa bread with chia seeds, zucchini and carrots Delicious Steady


Fast making ultimate Quinoa bread with chia seeds, zucchini and carrots easy, fast, practical.

10 ingredients, 3 steps, cooking Quinoa bread with chia seeds, zucchini and carrots

Good Afternoon every body, at this time you get present recipe Quinoa bread with chia seeds, zucchini and carrots with 10 ingredients and 3 steps. Next this is how to make it, please pay attention carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 10 ingredients and 3 stages of easy cooking Quinoa bread with chia seeds, zucchini and carrots.

Ingredients for Quinoa bread with chia seeds, zucchini and carrots

  1. Prepare of quinoa.
  2. Prepare of chia seeds.
  3. You need of medium size zucchini.
  4. You need of medium size carrot.
  5. You need of olive oil.
  6. It’s of salt.
  7. You need of pepper.
  8. Prepare of white wine vinegar.
  9. You need of pumpkin seeds.
  10. You need of sunflower seeds.

If all basic ingredients Quinoa bread with chia seeds, zucchini and carrots it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Quinoa bread with chia seeds, zucchini and carrots step by step

  1. In one bowl add 1cup quinoa 2 cups of water Let it rest overnight In a second bowl Finely grated zucchini Finely grated carrot 1/2 cup chia seeds Mix them well and let it rest overnight.
  2. Preheat oven 320 F. Drain and rinse quinoa add all ingredients except pumpkin and sunflower seeds to a blender. Mix for 1-2 minutes until a smooth consistency. Incorporate rest of the seeds and any other spices you might like. (caraway seeds, fennel seeds…) Line your bread pan with the parchment paper, transfer bread mixture into the pan and sprinkle with additional seeds. (sunflower or pumpkin, or both :).
  3. Bake it for 1 hour 39 min Pull the bread out to a cooling rack, let it cool. Enjoy!.

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