Recipe: Yummy Grilled eggplant salad – salatet el raheb


Grilled eggplant salad – salatet el raheb. The charred skin of the eggplants…» Salatet el raheb recipe. Prick the eggplant all over with a fork, put in on the grill and close the cover; cook, turning occasionally, until eggplant is very soft and skin is blistered, about. Salatet El Raheb / Grilled Eggplants Salad.

The Lebanese salad, made easily with Al Wadi pulp of grilled eggplant. To make the dressing, combine the lemon juice with the olive oil and salt. In a salad bowl, mix the pulp of eggplant with half of the dressing. You can cook Grilled eggplant salad – salatet el raheb using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Grilled eggplant salad – salatet el raheb

  1. It’s 2 of large eggplants, equivalent to 1.5 kg.
  2. It’s 3 of large tomatoes, diced.
  3. You need 1 of medium onion, diced.
  4. Prepare 1 cup of parsley, chopped.
  5. Prepare of – For the dressing:.
  6. You need 8 tablespoons of lemon juice.
  7. You need 1/3 cup of olive oil.
  8. It’s 1 teaspoon of salt.

There's no better way to cook eggplant than by grilling it — it becomes slightly crusty outside, meltingly moist Combine eggplant, peppers and juices, tomatoes, scallions, parsley, cilantro, mint and garlic in large salad bowl, and toss to mix. Grilled Eggplant Salad with Tomatos & Mint Dressing- a delicious, easy salad full of summer flavor. Serve it as a side dish or as a vegetarian main! Home » Dinner Inspiration! » Grilled Eggplant Salad with Halloumi & Tomatoes.

Grilled eggplant salad – salatet el raheb instructions

  1. Using a fork, prick eggplants all over..
  2. Grill the eggplants over the stove top or in the oven. Turn them over continuously to make sure they are grilled from all sides. When they become soft, remove them from heat..
  3. Peel the eggplants and place the pulp in a bowl..
  4. Mash the pulp with a fork then add the tomato, onion and parsley. Mix well..
  5. In a small bowl, mix the dressing ingredients together and pour it over the eggplant. Stir..
  6. Serve the eggplant salad cold with pita bread..

Brush the eggplant and red onions with canola oil and arrange on the grill. Cook the eggplant until soft and grill the onions until they have a slight char. I love this Grilled Eggplant Salad with fresh cherry tomatoes and Feta cheese and a dressing with basil, parsley, and capers! I loved this Grilled Eggplant, Grape Tomato, and Feta Salad. However, if I can't possibly talk you into eggplant, then you still should.