Without fail cooking ultimate Quinoa, Mango & Mint Salad easy, fast, practical.
11 ingredients, 3 steps, cooking Quinoa, Mango & Mint Salad
Good Morning mother, now you can cook recipe Quinoa, Mango & Mint Salad with 11 ingredients and 3 steps. Next this is how to prepare, please carefully carefully.
In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 11 ingredients and 3 stages of easy cooking Quinoa, Mango & Mint Salad.
Ingredients all Quinoa, Mango & Mint Salad
- It’s of water.
- Prepare of quinoa.
- Prepare of red onion.
- It’s of mangos.
- It’s of cucumber.
- Prepare of Roma tomato.
- Prepare of feta or panela cheese.
- You need of finely chopped fresh mint leaves.
- Prepare of lemons, the juice of.
- It’s of salt.
- Prepare of pepper.
If all material requirements Quinoa, Mango & Mint Salad it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Quinoa, Mango & Mint Salad step by step
- In a pot, bring the water to a rolling boil. Add the quinoa, cover and let simmer at low flame for 15 minutes. Drain and transfer to a bowl to let cool until room temperature (you can speed up the cooling by placing a smaller bowl with ice cubes or chilled water on top of the quinoa)..
- While the quinoa cools, dice onion, mangos, cucumber, tomato and cheese..
- Combine quinoa with diced ingredients, add the mint leaves. Toss with the lemon juice and season with salt and pepper. Voilá!.
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