Fast making ultimate Blueberry cobbler easy, yummy, practical.
11 ingredients, 9 steps, cooking Blueberry cobbler
Hi my mother, at this time you can make recipe Blueberry cobbler with 11 ingredients and 9 steps. Next this is how to cook, please pay attention carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 9 stages of easy cooking Blueberry cobbler.
Ingredients for Blueberry cobbler
- You need of Fruit.
- It’s 2 pints of fresh blueberries.
- It’s 2 1/2 tbsp of cornstarch.
- You need 3/4 of to a cup of sugar.
- Prepare of Crust.
- You need 2 cup of all-purpose flour.
- Prepare 2 cup of sugar.
- It’s 2 tsp of baking powder.
- It’s 1/2 of melted butter.
- Prepare 4 of egg yolks.
- It’s 4 of egg whites stiffly beaten.
If all raw materials Blueberry cobbler it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.
Blueberry cobbler instructions
- Preheat oven to 375.
- For fruit.
- Combine blueberries, cornstarch and sugar, mix well.
- Pour into a greased 9 x 13 inch baking pan..
- For crust.
- Combine flour, egg yolks, baking powder, and sugar; mix well..
- Gently fold in beaten egg whites into batter..
- Spread over fruit..
- Bake at 375 ° for almost 45 minutes or until the fruit is bubbling around edges and top is golden..
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