Recipe: Appetizing Granat Soup (African)

Granat Soup (African).

You can cook Granat Soup (African) using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Granat Soup (African)

  1. It’s 2 of CupsRice.
  2. It’s 2 of Chicken Breast.
  3. You need 1 1/4 Cup of Peanut Butter.
  4. Prepare 4 of Onion.
  5. Prepare 1 Cube of Chicken Broth.
  6. It’s 1 Teaspoon of Tomato Paste.
  7. Prepare 1 Teaspoon of White Pepper.
  8. Prepare 1 Tablespoon of Salt (for each rice and chicken pot).
  9. Prepare 1 of Tables spoon Butter (for rice).

Granat Soup (African) instructions

  1. Fry Onions till you get a beige color..
  2. Rice: in another pot boil the rice in a pot on the side (in a pot 3 cups of water for 2 cups of rice + 1 Tablespoon Salts +one Tablespoon Butter.
  3. Chop Chicken to cubes and add them to the onion.
  4. Add salt, white pepper, tomato paste, chicken broth..
  5. Add the water till it covers the chicken and let it boil for 15-20 minutes till it’s well cooked.
  6. Finally add the peanut butter after 20 minutes and mix them together (stir till it gets thick).
  7. Add the Chilli pepper.