Unique Recipe Steamed Lime Swai & Green Beans and Red Potatoes Most Delicious


Fast cuisine ultimate Steamed Lime Swai & Green Beans and Red Potatoes easy, yummy, practical.

7 ingredients, 4 steps, cooking Steamed Lime Swai & Green Beans and Red Potatoes

Good Morning my mother, at this time you get cook recipe Steamed Lime Swai & Green Beans and Red Potatoes with 7 ingredients and 4 steps. Below this is how to prepare, please read carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Steamed Lime Swai & Green Beans and Red Potatoes.

Ingredients all Steamed Lime Swai & Green Beans and Red Potatoes

  1. Prepare 6 slice of swai fillets.
  2. Prepare 1 cup of lime juice.
  3. Prepare 2 tbsp of Old Bay Cajun Blackened Seasoning.
  4. Prepare 2 tbsp of adobo.
  5. Prepare 1 lb of fresh green beans.
  6. You need 8 small of small red potatoes.
  7. You need 1 cup of green pepper, tomato & onion (fresh) mix.

If all ingredients Steamed Lime Swai & Green Beans and Red Potatoes it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Steamed Lime Swai & Green Beans and Red Potatoes step by step

  1. Wash fillets in cold water, place in pan flat..
  2. Add lime juice in pan. Adobo and Old Bay seasoning add to both sides of fillets. If you don't like too spicy only use 1 tablespoon of Old Bay to season both side of fillets..
  3. Take green pepper, tomato, and onion mix put in bowl. You can find this at your local grocery store in the produced section already choped ip for you. If you like to add a Latin twist, add 1 tablespoon of Sofrito, Recanto and minc garlic too. Mix together and piut over fillets evenly..
  4. Last add your green beans (if using fresh beans make sure you snap the ends off) if using canned beans add last about 15 minites before the fish is finished cooking so you don't have mushy beans. Add your potatoes and cover with foil. Poke some holes on top let cook for about 45 minutes but check fish to make sure you don't need to add water. Enjoy!.

Like that formula easy make with rapid recipes Steamed Lime Swai & Green Beans and Red Potatoes, you also can look for more recipes cuisine other interesting on web us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy easy, tasty, and nutritious to cuisine fatty, difficult, spicy, sweet, salty acid is on our website. Thank you for reading the ultimate recipe Steamed Lime Swai & Green Beans and Red Potatoes.