Fish Tofu Soup.
You can have Fish Tofu Soup using 4 ingredients and 3 steps. Here is how you cook that.
Ingredients of Fish Tofu Soup
- It’s of Any small kind of fish.
- Prepare 6 of big slices of ginger.
- You need of Bokchoy.
- You need 1 pc of firm tofu, cut into 4 cubes.
Fish Tofu Soup instructions
- Heat wok and add cooking oil. When it is hot fry the ginger and the fish. Fry both sides, then add 4 cups of water cover and boil for 10 mins. Then off the fire, and transfer the fish and the ginger inside the fish strainer then cover..
- Get a deep pot and put the strainer inside, then pour the soup in the wok goes to the pot. Add some more water until the half of pot..
- Boil for 20 mins. Then add bok choy and tofu. Then keep boiling for 30 mins. Season with a little salt..