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18 ingredients, 11 steps, cooking Ribs with Ice Cream barbecue sauce
Good Evening mother, now you get make recipe Ribs with Ice Cream barbecue sauce with 18 ingredients and 11 steps. Next this is how to make it, please read carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 18 ingredients and 11 stages of easy cooking Ribs with Ice Cream barbecue sauce.
Ingredients for Ribs with Ice Cream barbecue sauce
- Prepare of barbecue sauce ———.
- Prepare 1/2 cup of ketchup.
- You need 1/2 teaspoon of red pepper.
- Prepare 1/2 teaspoon of hot mustard.
- You need 1/2 cup of vinegar.
- Prepare 1/2 teaspoon of oregano.
- It’s 1 tablespoon of minced garlic.
- You need 1 of medium onion diced and sauté.
- It’s 1 tablespoon of sweet chili sauce.
- It’s 1 cup of coconut ice cream, or vanilla.
- You need to taste of salt and pepper.
- It’s 1/2 cup of sugar.
- Prepare of ribs———-.
- You need 6 pound of pork ribs.
- Prepare 1/4 cup of seasoned salt.
- It’s 1 teaspoon of ground white pepper.
- Prepare of oil———–.
- Prepare 1 tablespoon of extra Virgin olive oil to fry with.
If all basic ingredients Ribs with Ice Cream barbecue sauce it’s ready, We’re going into the cooking stage. Below is how to serving with easy.
Ribs with Ice Cream barbecue sauce step by step
- Sauté the onion in extra Virgin olive oil..
- Mix all the ingredients except ice cream with the onions and sauté for 7 minutes..
- Add the ice cream and mix well.
- Preheat oven 400 degrees Fahrenheit.
- Mix the seasoned salt And pepper.
- Remove silver skin from ribs. Rub seasoned salt..
- Bake in oven for 1 hour..
- Cut the ribs.
- Coat the ribs with the sauce..
- I hope you enjoy!.
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