Tomato Noodle Soup. Tomato noodle soup recipe – the most versatile comfort dish. The highlight of the soup is the tomato base, which is similar to the idea of using a tomato sauce on pizza or pasta. Here's one of my favorite easy to make delicious chinese dishes.
Tomato Noodle Soup Recipe is the outcome of brewing noodles in saucy and tangy tomato base. The soup can be prepared within a few minutes and with the. Share: Rate this Recipe Noodles add substance to this spicy soup, but it's also good without them. You can cook Tomato Noodle Soup using 11 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Tomato Noodle Soup
- It’s 1 bundle of Guan Miao noodle.
- You need 2 of tomatoes.
- It’s 1 of Spring onion (strips).
- It’s 1 tbs of Gochujang.
- Prepare 1 handful of black fungus.
- You need of Salt and pepper, for taste.
- You need of Chicken stock (optional).
- You need of Sugar.
- You need of Sesame oil.
- Prepare 2 cups of water.
- Prepare of Chicken breast/fillet (optional).
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Tomato Noodle Soup step by step
- In a pot, bring water to boil, then place all tomatoes, chicken meat inside. Cook for 15 mins on medium heat. In another pot or afterwards, cook noodles until soft, then drain. Put noodles aside..
- Soak black fungus in boiling water for half an hour to soften. Then, place into the broth with all the ingredients. Season the broth with salt, pepper, chicken broth as you go..
- Add Gochujang for extra flavour and spice. Bring to a boil, turn off the heat, then add spring onions (can be diced or cut into strips as depicted)..
- In a bowl, place noodles and broth in. These noodles are smooth, similar texture to Pho, which complements the rich broth. Add sesame oil as you like..
This tomato soup is excellent with canned tomatoes. I love using whole peeled tomatoes or This easy homemade chicken noodle soup recipe is healthy, satisfying, and tastes incredible. Now having to know the major elements for Blanch the noodle well, scoop plenty of tomato soup and top it up with their minced beef from their. The Most Outrageous Matzah Ball Soup Recipe. Then add the drained rice noodles/vermicelli to the tomato soup and keep warm until serving.