How To Making Recipe Black beans(kaale chane) Practical Delicious

Home making ultimate Black beans(kaale chane) easy, delicious, practical.

16 ingredients, 12 steps, cooking Black beans(kaale chane)

Good Afternoon my mother, at this time you get make recipe Black beans(kaale chane) with 16 ingredients and 12 steps. Below this is how to make it, please pay attention carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 16 ingredients and 12 stages of easy cooking Black beans(kaale chane).

Ingredients all Black beans(kaale chane)

  1. Prepare 1 cup of black beans.
  2. You need 2 of big onion.
  3. You need 6 of big red tomatoes.
  4. You need 2 of green chili.
  5. You need of Chilli flakes estimated.
  6. Prepare 1 tablespoon of cumin seeds.
  7. You need 1 tablespoon of turmeric.
  8. Prepare 2 tablespoon of ginger garlic paste.
  9. You need 1 tablespoon of red deggie mirch or red chilli powder.
  10. It’s 1 tablespoon of cumin powder.
  11. It’s 1 tablespoon of garam masala.
  12. Prepare 1 tablespoon of chana masala.
  13. Prepare 1 tablespoon of coriander powder.
  14. You need 1 tablespoon of curry leaves crushed.
  15. You need Pinch of hing or ASAFETIDA.
  16. You need 2 of potatoes.

If all raw materials Black beans(kaale chane) it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Black beans(kaale chane) step by step

  1. First soak the black beans atleast for 6 hour.
  2. Now turn the cooker close and have 6 to 7 whistles.
  3. On the other hand in a heavy base pan add oil and roast cumin seeds+ginger+garlic.
  4. Now grind the onion and add paste to roasting cumin mixture.
  5. Roast onion paste until it looks golden and spread oil all around at low flame.
  6. Add tomatoes paste with all the spices together.
  7. Now roast this curry masala for atleast 25 minutes.
  8. Now check the beans and take out the extra water.water can be use as beans soup..
  9. Add pinch of rock salt and black pepper to the soup.its really healthy.
  10. Now add boiled beans to masala and peeled diced potatoes too.
  11. Boil the gravy at low flame until it mix with beans properly and potatoes softened slightly.
  12. Yummy healthy nutritious black beans gravy is ready.

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