Best Recipe Sausage n taters Delicious and Healthy


Home recipe ultimate Sausage n taters easy, delicious, practical.

7 ingredients, 5 steps, cooking Sausage n taters

How are you all, now you can make recipe Sausage n taters with 7 ingredients and 5 steps. Below this is how to cook, please pay attention carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Sausage n taters.

Ingredients for Sausage n taters

  1. Prepare 1 can of corn.
  2. Prepare 1 can of french style green beans.
  3. You need 1 pk of summer sausage(sliced up).
  4. It’s 4 of potatos cubed up.
  5. You need 1 pk of shredded cheese.
  6. It’s 4 tbs of butter.
  7. You need of Foil.

If all main ingredients Sausage n taters it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Sausage n taters step by step

  1. Drain the corn and green beans set aside.
  2. Cube up potatos and slice sausage and set aside.
  3. Tear foil long enough to make packets.
  4. Make one packet at a time start with potatos on foil first. Them add the sausage and veggies and top with butter and fold foil closed.
  5. Bake on 350° for 40 minutes then open foil and top with shred cheese and enjoy.

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