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11 ingredients, 5 steps, cooking Corned Beef Potatoes
Good Afternoon mother, now you get cook recipe Corned Beef Potatoes with 11 ingredients and 5 steps. Below this is how to cook, please pay attention carefully.
In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 5 stages of easy cooking Corned Beef Potatoes.
Ingredients for Corned Beef Potatoes
- You need 500 gr of potatoes, peeled, diced, steamed until soft, removed from the heat, set aside.
- Prepare 2 Tbsp of butter.
- You need 1/2 of onion, minced.
- Prepare 200 gr of corned beef.
- You need 1 of medium carrot, small diced.
- Prepare 100 gr of green beans, cut into small pieces.
- It’s 100 gr of frozen corn.
- It’s 1/2 tsp of salt or to taste.
- It’s 1/4 tsp of white pepper powder or to taste.
- It’s 1/2 tsp of nutmeg powder.
- Prepare 2 stalks of green onions, thinly sliced.
If all raw materials Corned Beef Potatoes it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Corned Beef Potatoes step by step
- Heat butter in a skillet. Sauté onion until fragrant..
- Add corned beef. Mix well..
- Add carrot,green beans, and corn. Keep stirring until the vegetables cooked..
- Season with salt, white pepper powder, and nutmeg powder. Mix well. Test the test..
- Lastly, add sliced green onions. Mix well again. Remove from the heat. Serve warm. Yum! 😋.
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