Without fail cooking ultimate Nacho casserole easy, bouncy, practical.
9 ingredients, 5 steps, cooking Nacho casserole
Good Morning mother, at this time you get present recipe Nacho casserole with 9 ingredients and 5 steps. Next this is how to make it, please read carefully.
In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 9 ingredients and 5 stages of easy cooking Nacho casserole.
Ingredients for Nacho casserole
- Prepare 1 lb of ground beef (and/or about 2 potatoes chopped into small pieces).
- It’s 2 c of salsa.
- You need 1 can of black beans.
- It’s 3 c of tortilla chips, crushed.
- You need 2 c of sour cream.
- Prepare to taste of Sliced black olives,.
- Prepare 1/2 of an onion, chopped.
- It’s 1 of tomato, chopped.
- Prepare 2 c of shredded cheddar/jack cheese.
If all raw materials Nacho casserole it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.
Nacho casserole step by step
- Preheat over to 350 degrees..
- In a skillet over medium heat, cook onion and ground beef (or potatoes) until browned. Add in salsa and cook until liquid is absorbed. Add black beans and heat through..
- Lightly grease and 9×13 baking dish. Speed crushed tortillas in dish evenly, then spoon beef and or potato mixture over chips. Spread sour cream over beef, then sprinkle olives and tomatoes over sour cream. Top with cheddar/jack cheese..
- Bake for 30 mins or hot and bubbly..
- Enjoy! 😊.
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