Recipe: Appetizing Minestrone Soup


Minestrone Soup.

You can have Minestrone Soup using 18 ingredients and 2 steps. Here is how you cook it.

Ingredients of Minestrone Soup

  1. Prepare 2 cans (28 oz) of each) diced tomatoes.
  2. You need 12 oz of tomato paste.
  3. It’s 1/2 cup of sun-dried tomatoes.
  4. It’s 12 cups of vegetable stock (use a quality stock not broth).
  5. You need 2 cup of carrots, diced.
  6. You need 2 cups of celery, diced.
  7. You need 2 cup of white onion, diced.
  8. You need 3 cloves of garlic, minced.
  9. It’s 2 tsp of dried oregano.
  10. Prepare 1 tsp of rosemary.
  11. You need 3 Tbsp of Italiano seasoning.
  12. It’s 1/2 tsp of sea salt.
  13. You need 2 tsp of pepper.
  14. Prepare 2 can (15 oz) of each) red kidney beans, drained.
  15. Prepare 2 cups of zucchini, diced.
  16. Prepare 1 1/2 cups of Ditali pasta (tubular).
  17. It’s 1 cup of frozen green beans, thawed.
  18. Prepare 3 cups of baby spinach, chopped.

Minestrone Soup instructions

  1. Combine all ingredients accept the pasta in a large soup pot. Cover and simmer on low for 4 hours, stirring occasionally..
  2. Add pasta to the pot and simmer for 1 more hour. Serve.