Simple making ultimate Banana khoya ice-cream easy, fast, practical.
7 ingredients, 4 steps, cooking Banana khoya ice-cream
Hi mother, now you can present recipe Banana khoya ice-cream with 7 ingredients and 4 steps. Next this is how to make it, please observe carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Banana khoya ice-cream.
Ingredients all Banana khoya ice-cream
- You need 4 of ripe banana.
- It’s 2 of bread slices.
- You need 1/4 cup of Mawa.
- Prepare 4-5 tsp of Milk.
- You need 5 tbsp of Sugar.
- You need of Chocolate syrup.
- Prepare 2 tsp of Desiccated Coconut.
If all composition Banana khoya ice-cream it’s ready, We’re going into the cooking stage. Below is how to serving with easy.
Banana khoya ice-cream instructions
- Peel of banana. Cut into pieces..break bread slices. Blend Mawa, banana, bread pieces. Sugar and milk in blender..
- Blend all in fine smooth paste. Transfer it into tray..
- Cover it with aluminum foil. Keep it in fridger for 4-5 hours..
- After 4 – 5 hours take it out. Serve & garnish with chocolate syrup and desiccated coconut..
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