Italian Penne Pasta.
You can cook Italian Penne Pasta using 16 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Italian Penne Pasta
- Prepare 250 gm of penne pasta.
- You need 2 teaspoons of black pepper powder.
- It’s 1 tablespoon of black pepper.
- Prepare 4 of chopped tomatoes.
- It’s 1 tablespoon of crushed garlic.
- You need As needed of water.
- You need 1/2 tablespoon of oregano.
- Prepare As needed of extra virgin olive oil.
- You need As needed of cheese.
- It’s 1/2 cup of chopped carrot.
- It’s 1/2 of chopped zucchini.
- You need 1/2 cup of chopped capsicum.
- It’s 2 teaspoons of chilli flakes.
- It’s 1/2 tablespoon of honey.
- Prepare 1 of chopped onion.
- It’s As needed of salt.
Italian Penne Pasta instructions
- Heat the pan add the water, salt, oil when starts boiling add the pasta boil til the pasta is nicely cooked, it's taken about twelve minutes time,.
- Now making of tomato sauce put pan in the oven when it is heated, add the little extra virgin olive oil fry, add garlic then add the onion fry next tomatoes along with Salt and black pepper powder give it a well mix and keep stir,.
- When made keep sauce aside,.
- Take another pan add olive oil.
- Put more garlic then add carrot capsicum,zucchini give it well toss then add the tomato sauce next pasta mix it well,.
- Add crushed fresh black pepper powder next honey, chilli flakes, salt to taste mix again and keep stir,.
- Add the oregano then spread grated cheese,.
- It's ready for serving.