Fast cuisine ultimate Pina Colada Ice-Cream easy, tasty, practical.
5 ingredients, 4 steps, cooking Pina Colada Ice-Cream
Good Evening all, at this time you can make recipe Pina Colada Ice-Cream with 5 ingredients and 4 steps. Next this is how to make it, please pay attention carefully.
In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 5 ingredients and 4 stages of easy cooking Pina Colada Ice-Cream.
Ingredients all Pina Colada Ice-Cream
- It’s 1 cup of coconut cream.
- Prepare 1/2 cup of condensed milk.
- You need 200 ml of cream, (olpers).
- Prepare 2 tbls of desiccated coconut.
- Prepare 1 tin or 1 cup with syrup of Pineapple.
If all main ingredients Pina Colada Ice-Cream it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.
Pina Colada Ice-Cream instructions
- Place all the Ingredients in the freezer for a while ler them chill. Blend pineapple and coconut cream together..
- In another bowl put cream and condensed milk. Beat it well..
- Mix desiccated coconut into the cream and also add pineapple and coconut cream mixture. Mixed it..
- Pour it into air tight container. Freezed it for 6 to 7 hours. When it half set sprinkle some pineapple chunks on the top and freeze again. When it become freezed cut it into slices or scoop it. Yummmyyyy!.
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