Easiest Way to Make Tasty Gourd pudding


Gourd pudding. Lauki Kheer/Bottle Gourd Pudding/ Sorakkai Payasam Lauki Kheer Recipe is a delicious and creamy sweet pudding made from Bottle Gourd. GOURD PUDDING RECIPE #Pudding #GourdPuddingRecipe #Special #HowToMakePudding #PuddingRecipe. Shred the bottle gourd and squeeze-out the water.

Drain the water and set the half cooked bottle gourd aside. Lauki Kheer Recipe is a delicious and creamy sweet pudding that is made from grated bottle gourd making super healthy with all the nutrition from milk and bottle gourd. Doodhi halwa – lauki ka halwa is bottle gourd pudding recipe. You can cook Gourd pudding using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Gourd pudding

  1. You need 1 kg of gourd.
  2. You need 1 liter of milk.
  3. You need 1 bowl of sugar.
  4. It’s as needed of Dry fruits.
  5. It’s 3 of cardamom.

It is a popular and easy Indian sweet – dessert. Doodhi halva can be served as a dessert, snack or as a sweet dish with a main meal. Lauki Kheer (Gourd Pudding) is not only tasty it is also very easy to digest. Let's learn to make Lauki Kheer today.

Gourd pudding step by step

  1. Clean the gourd, peel it off and grate it.Cook the gourd in a cooker.
  2. Add dry fruits and cardamom sugar to the milk and boil it till the milk reduces in half.
  3. Add the cooked gourd to the cooked milk and turn off the gas by stirring for 2 to 3 minutes.
  4. Take care not to cook the milk and gourd too long or else it will burst..

You can prepare Lauki Kheer (Gourd Pudding) with Mawa too. Is tyour dudhi (bottle gourd) becoming extremely soft and soggy while cooking? Archana gives us the prefect tips to prevent this and guides us through a yummy dudhi (bottle gourd) pudding. Bottle gourd can vary in size shape and length depending on how it is grown and when it is harvested. It can be short and round, uniformly cylindrical, curved, bulbous, or extremely long and thin.