Recipe: Yummy Soy Meat Sauce Tortilla Wraps

Soy Meat Sauce Tortilla Wraps. Flour + salt + oil = a delicious tortilla wrap. You can even use this as the base of a tortilla pizza topped with any bits and pieces of toppings To make a mini pizzas, place the tortillas on a baking tray and spread with pizza or pasta sauce (see the description a no-cook sauce recipe). How to Make Soy Meat Substitute.

Feel free to use tortilla wraps or corn shells instead of lettuce wraps to change it up, or you can make this recipe The "meat" was so fresh and real tasting. With different seasonings it would make a terrific sloppy joe I am tired of eating soy based meat substitutes This lentil walnut masterpiece did the job. Pile the tortillas on a plate and let everyone make their own wraps. You can have Soy Meat Sauce Tortilla Wraps using 14 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Soy Meat Sauce Tortilla Wraps

  1. It’s 20 of Corn tortilla shells.
  2. You need 130 g (4.58 oz) of Dried soy meat.
  3. It’s 1 of Onion *large.
  4. It’s 1-2 of Carrots.
  5. You need 1 of potato *large.
  6. Prepare 1 of Tomato can *400 g (14.10 oz).
  7. You need 1 tbsp of Garlic powder.
  8. Prepare 1/2 tbsp of Ginger powder.
  9. It’s 1 tsp of Nutmeg powder.
  10. It’s 2 of Bay leaves.
  11. Prepare to taste of Salt & Pepper.
  12. It’s to taste of Butter.
  13. Prepare to taste of Shredded cheese.
  14. It’s to taste of Habanero sauce.

The best way to do this is to spread the tortilla with some soured cream, then spoon the meat and some salad in the centre. Dried soy "meat" — known to vegetarians as either TVP, textured vegetable protein, or TSP, textured soy protein — makes a convenient addition to tofu and tempeh in your meatless repertoire. Unlike its animal counterpart, TVP stores long-term without refrigeration. Kid friendly wraps recipes including peanut butter and jelly wraps and cream cheese, sliced ham, and But as a flour tortilla is nothing more than a bit of flour and water (and some baking powder, salt, and Vegan "Thanksgiving Wrap": Whole wheat tortilla Soy cream cheese Couple o' Cranberry.

Soy Meat Sauce Tortilla Wraps instructions

  1. Soak the dried soy meat in water for a while to make it soften, then drain and squeeze out the water..
  2. Peel and mince vegetables. *potatoes should soak in water for 10 mins to remove any scum..
  3. Melt butter in a pan and stir-fry the soy meat & vegetable mixture..
  4. Add garlic, ginger, and nutmeg powders, then stir-fry some more..
  5. Season it with salt & pepper..
  6. Add a can of tomatoes and mix well..
  7. Add bay leaves and stew for a while..
  8. Put some sauce on the tortilla shell, add shredded cheese on top or just mix them..
  9. Wrap it and heat with a microwave to melt the cheese and make the tortilla soften a little bit..
  10. If you like "spicy", add the habanero sauce to it. It makes this tortilla wraps much tastier!.

Try our selection of recipes, from simple starters, meat, fish and veggie mains to spicy desserts. This rich, mushroom ragù is a perfect vegetarian option to a meat sauce. Most of the chopping is done in Strips of beef rib-eye (you could use rump) are marinated in oyster sauce, Korean chili paste, soy. Serve warm with egg roll sauce or soy sauce if desired. Small flour tortillas are stuffed with an exciting blend of Southwestern-style ingredients, then deep fried until golden brown.