Tomato Sauce.
You can have Tomato Sauce using 14 ingredients and 6 steps. Here is how you cook that.
Ingredients of Tomato Sauce
- It’s 5 cans of crushed tomatoes.
- You need 4 tbs of olive oil.
- Prepare 6 of garlic cloves.
- It’s 3 of shallots.
- Prepare 1 of yellow onion.
- It’s 1 tsp of basil.
- You need 1/2 tsp of thyme.
- Prepare 1/2 tsp of rosemary.
- It’s 1 tbs of parsley.
- You need 1/8 tsp of oregano.
- Prepare 1/4 tsp of brown sugar.
- It’s 1/4 tsp of red pepper flakes.
- Prepare 1 1/4 tsp of salt.
- It’s Pinch of black pepper.
Tomato Sauce instructions
- Mince the garlic, shallots, and onion. Open the tomato cans.
- Pour the olive oil in the sauce pot and get heated over medium flame. Put in onion and shallots and cook, stirring occasionally, for about 7 minutes..
- Turn down to low-medium heat and add garlic, mixing it well with the onions and shallots. Cook for 3-4 minutes..
- Add the cans of crushed tomatoes, making sure to scrape out all the goodness from the cans. Then add 1/2 cup of water to the pot and mix well..
- Add the spices and stir well..
- Cover the pot and cook for 1.5 hours over a low flame. ••• Every 20 mins or so, stir thoroughly, making sure to incorporate everything that’s settled at the bottom of the pot. Give a taste test about 40 mins in and see if you want to add more of any spice..